| 98. | ENVIRONMENTAL COMPETENCES FOR SUSTAINABLE GRAPE AND WINE PRODUCTION IN ITALY
Alessandra Antognelli, Laura Rondoni and Fabio M. Santucci | 01-14 |  |
| 99. | FUTURE PROOFING OF PRIVATE HIGHER EDUCATION INSTITUTION IN THE FIRST DISTRICT OF ALBAY
Jorge Altair Cope Berces | 15-25 | |
| 100. | COMPLIANCE ON DATA PRIVACY ACT OF PRIVATE HIGHER EDUCATIONAL INSTITUTIONS (HEI'S) IN THE PROVINCE OF ALBAY: BASIS FOR INFORMATION GOVERNANCE MODEL
KATHERINE C. MARTIREZ | 26-36 | |
| 101. | EFFECT OF BOARD CHARACTERISTICS ON CAPITAL STRUCTURE DECISION OF LISTED INSURANCE FIRMS IN NIGERIA
Fasasi, Kazeem Adeola, Abdullahi Danjuma Zubairu and Jacob O. Ame | 37-53 | |
| 102. | THE SALES GROWTH ON RETURN ON ASSETS OF COMPANIES LISTED IN JII FOR THE PERIOD 2012-2018: APPROACH TO THE AGENCY THEORY & SIGNALING THEORY
Rika Astriawati, Summaya Fitriyani, and Wilhelmus Hary Susilo | 54-66 | |
| 103. | SUSTAINABLE DEVELOPMENT OF VIETNAM TRANSPORT BY CRITERIA 3P
Ly Huy Tuan, Nguyen Manh Hung and Hoang Thi Hong Le | 67-96 | |
| 104. | INFLUENCE OF OBEDIENCE PRESSURE AND TASK COMPLEXITY ON AUDIT JUDGMENT WITH PROFESSIONAL COMMITMENT AS MODERATING VARIABLE IN THE BESUKI RESIDENCY INSPECTORATE
Anang Candra Arianto, Wahyu Agus Winarno and Ririn Irmadariyani | 97-104 | |
| 105. | EXPORT LED GROWTH HYPOTHESIS AND THE NIGERIAN ECONOMIC GROWTH
Uzoma, Kelechi Promise, C.G. Uruakpa, Nwachukwu Athanasius. C. and Eguzoro Faustina N | 105-131 | |
| 106. | DETERMINANT ANALYSIS OF PER CAPITA CONSUMPTION EXPENDITURES IN NORTH SUMATRA
Tongam Sihol Nababan, Jusmer Sihotang and Elvis Fresly Purba | 132-147 | |
| 107. | EMPLOYABILITY SKILLS AMONG HOSPITALITY MANAGEMENT STUDENTS IN THE PROVINCE OF ALBAY TOWARDS DESIGNING ENRICHMENT COMPETENCY
MERYJOY P. MESA | 148-167 | |
| 108. | STUDY ON THE IMPACTS OF GRASSLAND ECOLOGICAL COMPENSATION POLICY IN CHINA FROM THE PERSPECTIVE OF PASTORALISTS' BEHAVIOR
LI Dan | 168-179 | |
| 109. | DIGITALIZATION OF THE PROCUREMENT PROCESS IN THE DEPARTMENT OF PUBLIC WORKS AND HIGHWAYS IN THE PROVINCE OF MASBATE
Mylen Magdaraog | 180-230 | |
| 110. | THE NEW CONCEPT MODEL PROPOSE TO EVOLVE AN ORGANIZATIONAL CULTURE & IDENTITY ALSO THE ROLE OF LEADERSHIP BASE ON UPPER ECHELONS THEORY
PolindoSinaga, Buena BanthaKarunia and Wilhelmus Hary Susilo | 231-241 | |
| 111. | IMPACT OF PUBLIC DOMESTIC DEBTS ON PRIVATE INVESTMENTS IN NIGERIA (1990 – 2022)
Olaleye, Olalekan Oluwabunmi, Ijaiya Othman Ayodeji, Rasheed Olajide Alao And Aiyejogo Grace Oluwayemisi | 242-261 | |
| 112. | THE INFLUENCE OF LEADERSHIP AND ORGANIZATIONAL CULTURE ON TEACHER PERFORMANCE THROUGH MOTIVATION AT SMK NEGERI 9 BEKASI CITY
Eko Danu Siswanto, Suharto, Iwan Kurniwan Subagja and Suwanda | 262-276 | |
| 113. | ANALYSIS THE EFFECT OF PERCEIVED USEFULNESS, PERCEIVED EASE OF USE AND PERCEIVED SECURITY AND PRIVACY ON INTENTION TO USE MOBILE BANKING WITH ATTITUDE TO USE AS AN INTERVENING VARIABLE TO BANK CUSTOMERS IN ACEH
Uly Handayani Mukhra, T. Meldi Kesuma and Jasman J Makruf | 277-289 | |
| 114. | UNDERSTANDING CONSUMER BEHAVIOR ON ONLINE FOOD DELIVERY PLATFORMS
Dinda Lutfiani Fauzi and Yuniningsih | 290-299 | |
| 115. | ANALYSIS OF THE IMPACT OF COVID-19 ON ORIGINAL LOCAL GOVERNMENT REVENUE OF SITUBONDO REGENCY (CASE STUDY OF MARKET SERVICE RETRIBUTION REVENUE)
Fathoni Septa Charisma, Agung Budi Sulistiyo and Alfi Arif | 300-307 | |
